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Noah Elbers of Orchard Hill Breadworks, on oven building, bakery building and investing in employee education

Published on: 13 January 2021

Noah Elbers has a massive impact on the baking community from his farm and bakery in New Hampshire. Whether it's generously helping bakery owners and oven builders, or redesigning his bakery as a training and education centre, Noah is willing to go the extra distance to build a business that lasts.

In this episode, Mark gets to know Noah beyond the baking forums and digs into the history of Orchard Hill, its amazing apprentice program and even geeks out a bit about software for the small bakery.


Helpful Links

Orchard Hill Breadworks

@ohbreadworks on Instagram

Support the Podcast Here!

Rise Up! The Baker Podcast website

The Bakers4Bakers Community

Mark's Blog, with the Bakernomics series

Mark on Instagram


Produced and hosted by Mark Dyck

Theme song and music by Robyn Dyck

Orange Boot Human logo by Fred Reibin