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Ahuva Gottdiener, owner and baker of Homegrown Kosher in Monsey, NY

Published on: 13 October 2021

With her bakery and lifestyle blog Homegrown Kosher, Ahuva Gottdiener is feeding her community two ways. Not only is she baking excellent kosher-certified sourdough bread, but she is promoting a life that is more connected to the land and the people who grow your food.

In this episode, Mark learns how Ahuva started Homegrown Kosher, found a business model that works for her, and how she is able to feed her Orthodox Jewish community and stay true to her own faith as well. 

Helpful Links

Homegrown Kosher website

@homegrownkosher on Instagram

Support the Podcast Here!

Rise Up! The Baker Podcast website

The Bakers4Bakers Community

Mark's Blog, with the Bakernomics series

Mark on Instagram


Produced and hosted by Mark Dyck

Theme song and music by Robyn Dyck

Orange Boot Human logo by Fred Reibin