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Second Rise: Blair Marvin and Andrew Heyn, owners of Elmore Mountain Bread and New American Stone Mills in Wolcott, Vermont

Published on: 29 December 2021


"Second Rise" is a collection of Mark's favourite conversations from deep in the Rise Up! archives. This conversation with Blair Marvin and Andrew Heyn, was originally broadcast as Episode 65, in July 2019.

In this episode, Mark, Blair and Andrew discuss building and running their wood fired bakery, committing to using locally farmed grain in their bread and bringing the same commitment to local in the design and production of their stone mills.

Helpful Links

Elmore Mountain Bread

New American Stone Mills

Instagram:  Bread / Mills

Support the Podcast Here!

Rise Up! The Baker Podcast website

The Bakers4Bakers Community

Mark's Blog, with the Bakernomics series

Mark on Instagram


Produced and hosted by Mark Dyck

Theme song and music by Robyn Dyck

Orange Boot Human logo by Fred Reibin